Anyone frying trout?

I just ate my 52nd trout!!!#socialdistancing

 

I even eat the tails!!!

 

Happy Easter!!

 

Nice work!

 

Thanks. It was tough. Luckily I have cat-like reflexes. I fish where nobody else does under the downed trees and Laural. If Me or the Eagle doesn’t get them they will go belly up and sink to the bottom.

 

Just ordered a Bass Pro Johnny Morris 6’6 rod. Could of sprung for the $200 GLommis. The ST Croix was good thought it was USA made but it’s got a made in Mexico sticker. It was an awesome rod!

 

Mmmmmmmmm Yummmmmm

 

My wife doesn’t eat Them but we are smokin a bunch I’m saving at the ret Major General’s.

 

Where are you fishing? They stock some rivers around here with farm raised rainbows when there is enough water, but they typically do not live a full season.

 

Well I have fished artificial single point hook barbless. Where they live all year. I’m trying to get to these Tiger Trout they stocked in the George Washington National Forest not far.

 

He flipped right back in the water, they usually wiggle right off the hook.

 

I just lightly flour no egg don’t know how that piece of shell got there.

 

I cook them like my grandpa did, lather them completely in Mayonnaise with some black pepper, stuff the body cavity with onion, garlic and if you are feeling frisky, crushed red peppers. BBQ for a little bit, open and enjoy! haha... I also did some on the smoker at 450 and the skin crisped up pretty good, that wasn't a bad way. My Daughter (7yrs old) will eat trout, muscles, clams, oysters but wont touch french toast

 

So how did he cook them wrap in foil first?

I put Old Bay on them tastes just like crab.

 

I know a good recipe for Carp too.
1. Stuff with rice
2. Wrap in cardboard
3. Bake at 350 for 3 hours
4. Throw Carp away and eat cardboard

A black guy told me this joke at Lake Fairfax while we were trout fishing.

I caught a golden there!

 

Oops. Yeah, wrap all in foil and throw it on the bbq

 

88,
Trout
Trout
Trout
Trout
Yummm

 

Nice shots! Sure that fish was delicious
Need to fry mine and cook some rice for it

 

96 trout. I forgot my net today. Hooked a huge Brown, then I pulled it on shore and it flopped right back in the water. Almost went swimming for that one. And I worked.

 

Dare me? Indigenous people eat the eyes.

 

I gotta nother with a “Kype”!
And I lost one fell in the water almost died!
This is my 100th trout!

 

105 trout, if I eat one more I’m turning into The Penguin!

 

I’m breaking in this bad boy. Then Air-Frying Trout!

 

It’s smoking!

 

There is a good bit of trout fishing in my area, including in the Pisgah National Forest near Brevard which is about 20 miles from me. I'm not a fisherman, but sure love to eat trout, especially pan sauteed in butter.

 

Air-Fry is the way to do it. If you saw how much gunk I scrubbed off of the overhead microwave I installed.

 

This stove got ran into by a forklift or something.